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Our
Story
What is ANG?
昂 (áng), means elevated in Chinese language. It is the heart and soul of every dish crafted in our kitchen, using selected seasonal ingredients to elevate Chinese cuisine to new heights.
Join us and explore our contemporary interpretation of classic Chinese dishes.
Cuisine
Your culinary journey begins with our signature Moutai Mojito as an aperitif. Our chefs will take you across the Four Regional cuisines of China. Begin with some warm Suan La Tang, savor some Mala Halibut, and end with some fresh Peach Gum Jelly. Explore our elevated adaptions of provincial cuisine from different regions of China.
"Their roast duck is just phenomenal! Perfectly done and paired with wonderful tortilla.. impeccable!"
Chen Jiahui, Taiwan.
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